Saturday, October 4, 2008

chemistry basics

Contents

Chapter 1 SOME BASIC CONCEPTS OF CHEMISTRY

Chapter 2 STRUCTURE OF ATOM

Chapter 3 CLASSIFICATION OF ELEMENTS AND PERIODICITY IN PROPERTIES

Chapter 4 CHEMICAL BONDING AND MOLECULAR STRUCTURE

Chapter 5 STATES OF MATTER

Chapter 6 THERMODYNAMICS

Chapter 7 EQUILIBRIUM

Appendix

Answers

Index


Prelims

Chapter 1 ATOMIC STRUCTURE AND CHEMICAL BONDING

Chapter 2 THE SOLID STATE

Chapter 3 SOLUTIONS

Chapter 4 THERMODYNAMICS

Chapter 5 ELECTROCHEMISTRY

Chapter 6 CHEMICAL KINETICS

Chapter 7 SURFACE CHEMISTRY

Chapter 8 THE p-BLOCK ELEMENTS

Chapter 9 THE d� AND f�BLOCK ELEMENTS

Chapter 10 COORDINATION COMPOUNDS AND ORGANOMETALLICS

Chapter 11 NUCLEAR CHEMISTRY

Chapter 12 STEREOCHEMISTRY

Chapter 13 ORGANIC COMPOUNDS WITH FUNCTIONAL GROUPS CONTAINING OXYGEN-I

Chapter 14 ORGANIC COMPOUNDS WITH FUNCTIONAL GROUPS CONTAINING OXYGEN-II

Chapter 15 ORGANIC COMPOUNDS WITH FUNCTIONAL GROUPS CONTAINING NITROGEN

Chapter 16 POLYMERS

Chapter 17 BIOMOLECULES

Sunday, September 21, 2008

Pharmaceutical biotechnology


Understanding Biotechnology

History of Modern Biotechnology I

History of Modern Biotechnology II

Pharmaceutical biotechnology

The evolution of biotechnology

Petroleum Biotechnology - Developments and Perspectives

Microbial Biotechnology-Fundamentals of Applied Microbiology 2nd ed

Food Biotechnology in Ethical Perspective

Biopharmaceuticals - Biochemistry and Biotechnology

Environmental Biotechnology

Engineering and Manufacturing for Biotechnology

Food Science and Food Biotechnology

PHARMACEUTICAL BIOTECHNOLOGY

Functional Foods and Biotechnology

Biotechnology

Fruit and Vegetable Biotechnology

Biotechnology 101

INDUSTRIAL PHARMACEUTICAL BIOTECHNOLOGY

Biochemistry


Stryer Biochemistry 5e


Lehninger Biochemistry Nelson Cox


Medical Biochemistry Page


The Carbohydrates And Alcohol


Essentials of Glycobiology


The Chemistry of Health


Mapping Protein/DNA Interactions by Cross-Linking


Computational Biochemistry and BioPhysics - Oren M. Becker


Basic Concepts in Biochemistry - A Student's Survival Guide 2d ed


Biochemistry 3 ed

Heldt - Plant Biochemistry 3rd ed

Biochemistry by Voet & Voet_3 ed

Biochemistry, 3rd Ed

Harper's Illustrated Biochemistry 27 ed


Harper's Illustrated Biochemistry 26 ed

Biopharmaceuticals - Biochemistry and Biotechnology

Flavonoids_Chemistry_biochemistry_applications

Biopharmaceuticals - Biochemistry and Biotechnology 2nd ed

BRS- Biochemistry

Protein biochemistry and proteomics

Lipid Biochemistry-An Introduction

Nutritional Biochemistry of Vitamins

Biochemistry Lipids Lipoproteins and Membranes_4 ed











Microbiology

Microbilogy:

Medical Microbiology


Retroviruses

Smallpox and Vaccinia


Wastewater Microbiology

Microbial Biotechnology-Fundamentals of Applied Microbiology 2nd ed

Biochemistry and Physiology of Anaerobic Bacteria

Clinical_Microbiology

Essential Microbiology

Microbiology-Immunology kaplan

Microbiology of Waterborne Diseases - Microbiological Aspects and Risks

lippincott illustrated reviews microbiology

Plant surface microbiology

Durieux Simon Applied Microbiology

Microbiology-Immunology kaplan

Microbiology of Waterborne Diseases - Microbiological Aspects and Risks


Microbiology Titles

Frontiers in Microbiology







Molecular Biology

MolecularBiology

Handbook of RNA Biochemistry


Protein Synthesis and Ribosome Structure


Physics in Molecular Biology


Molecular_Biology_of_the_Cell Alberts


Dictionary_of_Biochemistry_and_Molecular_Biology


Concise Dictionary of Biomedicine and Molecular Biology


Lodish, Molecular Cell Biology, 5th edition


The Microbial Models of Molecular Biology


Bioinformatics - Data Analysis in Molecular Biology and Evolution











Introduction

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